Dominic's On The Go

28 ft

indoors

healthy

Dominic's On The Go food truck is a family-owned catering company that launched the food truck during the Covid pandemic. With over 30 years of experience in the food industry, they are committed to providing exceptional service and using fresh ingredients for their customers. Dominic's On The Go food truck in San Francisco offers restaurant-quality meals, ensuring you enjoy delicious dining on the go.

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meet the owner

As a proud native of the Bay Area, the owner is dedicated to delivering exceptional customer service of warmth and enthusiasm that truly benefits the community. With an intimate knowledge of the area’s unique culture and a heartfelt commitment to its residents, they go above and beyond to create genuine connections.

MENU

ENTREEs

  • Lobster Roll, drawn butter, pineapple slaw, and homemade chips

  • Pork Belly Sandwich served with pickled vegetables on a Brioche bun with fries

  • Sear Pan Shrimp over garlic noodles & grilled focaccia

  • Grilled Fresh Crab and Shrimp Sandwich

    Real crab and shrimp mixed with lemon & chives on grilled Sourdough bread, served with garlic fries

  • Filet Mignon Sliders (3) with Jack cheese, avocado, light garlic mayo served with fries

  • Chicken Tenders (3) served with Fries

  • Garlic or Plain Fries

  • Grilled Cheese

    triple deck with Sharp Cheddar on Sourdough served with Tomato Bisque soup (Vegetarian)

  • Asian Chicken Salad

    Napa cabbage, red cabbage, cilantro, roasted cashews tossed in Oriental dressing (Gluten Free)

  • Crispy Crab Cakes (3) served with lemon aioli and tropical relish

  • Carne Asada Tater Tots served with cheese sauce, guacamole, salsa, and jalapeños

  • Creamy Lobster Carbonara Pasta with smoked pancetta, sautéed mushrooms, and fettuccini, served with a side of salad and garlic bread

  • Chicken Shawarma Wrap with lettuce, tomatoes, pickled red onion, dill and garlic yogurt sauce, served with fries

  • Fresh Crab Garlic Fries topped with Sharp Cheddar cheese sauce (gluten free)

  • Lobster Raviolis served with a roasted garlic & herb creamy butter sauce, with a side of salad and garlic bread

  • Calamaris and fries served with tartar sauce and chipotle aioli

  • Crab Louie Salad with hard-boiled egg, rainbow tomatoes, cucumbers, avocado, and Louie dressing

  • Carne Asada Nachos with cheese sauce, salsa, jalapeños and sour cream

  • BBQ Pulled Pork Sandwich with coleslaw on brioche bread, served with fries

  • Porcini Raviolis

    round porcini mushrooms stuffed ravioli with light porcini cream sauce (Vegetarian)

  • Add Grilled Chicken

  • Grilled Vegetable Wrap with Hummus and a side of fries (Vegan)

DESSERT

  • Dessert of the Day

  • CANNOLIS

  • TIRAMISU

BEVERAGES

  • Coke

  • Diet Coke

  • Sprite

  • Bottled Water