Toby, the owner of Sharky's Chicken and Fish Sharky's Chicken and Fish in San Francisco, CA, is a chef  specializing in Cajun and Creole cuisine. He has over 25 years of experience, and 90% of his recipes are nearly 100 years old, belonging to his grandmother. Now, he has the opportunity to share some of the best Cajun and Creole cuisine around—hands down—and he is confident to prove it.